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Chef’s Corner

Chef Phil-

Q-          Why did you become a chef?

I learned my passion to create great food from my mother and grandmother, cooking with them every Sunday for our Italian feasts.  There was always 4-5 courses for multiple families. 

Q-          What is your favorite go to Meal?

That’s easy, Linguini with white clam sauce- fuggedaboutit

Q-          What is your favorite Kitchen Social Menu Item?

Wow, let’s go with the Miso Glazed Cod, it’s outstanding. 

Chef Brian-

Q-          Why did you become a chef?

Easy, my dad’s passion for cooking.  Whether in the kitchen at home, on the grilling the backyard or on our weekend family camping trips, I loved cooking with him.  Then seeing the pride he took in my cooking, inspired me to pursue my dream.      

Q-          What is your favorite go to Meal?

Braised Short Ribs, I absolutely love them. 

Q-          What is your favorite Kitchen Social Menu Item?

There are a lot, but I love the Crispy Thai Shrimp. 

Location

8954 Lyra Dr.
Columbus, Ohio 43240

614-505-8492

Hours

Open dining room by reservation, patio by reservation,walk in seating and carryout:
Mon-Thur 3pm-9pm
Fri 11:30am-10pm
Sat 11am-10pm (Brunch 11am-3pm)
Sun 10am-8pm (Brunch 10am-3pm)

 

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